Green tiyi flavored pepala mphaka zinyalala
Mawonekedwe
Paper mphaka zinyalala zopangira mapepala monga zopangira zoyambira, zopepuka zopepuka, zaukhondo ndi zoyera, kuyamwa kwakukulu kwamadzi, kuyamwa mwachangu, koyenera kuyeretsa chimbudzi cha amphaka ndi agalu, kumatha kuyamwa mkodzo wotulutsidwa ndi ziweto, madziwo ndowe ndi fungo lake, kuti chilengedwe chikhale choyera komanso chatsopano.
Pambuyo mapepala mphaka zinyalala zimatenga madzi, akhoza mwamsanga kupanga clump, amene n'zosavuta kuyeretsa, ndipo akhoza mwachindunji kuthira mu njira yamadzi zotsatirazi pambuyo ntchito kupewa fungo lachilendo chifukwa chosungira zinyalala kunyumba pambuyo ntchito, kuti mabakiteriya. alibe mwayi wobereka;Mukalowa m'chitoliro cha sewero, chikhoza kuthyoledwa popanda kutsekereza chitoliro cha zimbudzi.
Zinyalala za mphaka za mapepala zilibe mankhwala aliwonse, kuyanika kwa kutentha kwakukulu sikuvulaza anthu ndi ziweto, ndipo palibe kuipitsidwa kwa chilengedwe, ndi mankhwala osungira zachilengedwe, choncho ali ndi phindu lochulukirapo.
Chifukwa cha magwiridwe ake apamwamba, zinyalala za mphaka za pepala zitha kukhala zabwino m'malo mwa zinyalala za amphaka.
Ubwino wake
Zinyalala za mphaka za mapepala zimapangidwa ndi mapepala obwezerezedwanso, omwe ndi otsika mpweya komanso okonda chilengedwe, oyaka komanso owonongeka.Zinyalala za mphaka zimakhala ndi ma granules akuluakulu, koma ndi opepuka, sizithamangitsa fumbi, ndipo mkodzo ukatengeka, umakhala mdima ndikukhazikika kukhala zotupa.
Paper mphaka zinyalala sangapange ufa, particles ndi kuwala ndi kuyamwa, koma kukulunga zotsatira za mphaka zinyalala ndi osauka, n'zosavuta kuvumbulutsa chimbudzi kunja kutulutsa fungo loipa, ndi chilengedwe pa ndondomeko kutetezedwa. imakhala yonyowa, ndipo iyenera kuthandizidwa munthawi yake apo ayi ndi yosavuta kumamatira.Itha kuthamangitsidwa m'chimbudzi popanda kuyambitsa zotchinga.
Unyinji wa zinyalala zamphaka zamapepala ndizochepa kwambiri pakulumikizana kwa chimbudzi ndipo ndizotsika pang'ono poyerekeza ndi mitundu ina ya zinyalala zamphaka potengera kuthekera kochotsa fungo.Anthu ambiri akagula zinyalala za mphaka zamapepala, nthawi zambiri amafunikira kuti azigwiritsidwa ntchito ndi mabokosi akusanjikiza awiri ndi zinthu zonunkhiritsa, zomwe zili zoyenera kwa amphaka achichepere, chifukwa palibe fumbi lomwe limapangidwa, kotero ndi uthenga wabwino wa fosholo yogwira mphuno. akuluakulu.
Paper mphaka zinyalala ndi wochezeka zachilengedwe ndi zongowonjezwdwa mu zopangira, ndipo ntchito limodzi sangathe kupewa vuto la pepala mphaka zinyalala deodorization ndi coagulation, chifukwa cha kulemera kwake, angagwiritsidwe ntchito ndi mitundu ina ya mphaka zinyalala kapena awiri wosanjikiza mphaka. zimbudzi.
Vuto lina ndi loti zinyalala za amphaka zimakhala zopepuka, ndipo amphaka ena amazolowera zinyalala zamphaka zomwe sizingasinthidwe.
Mchenga wa mapepala umametedwa mobwerezabwereza ndi amphaka pambuyo poyamwa mkodzo, womwe umayenera kutsukidwa pakapita nthawi, ndipo kuchuluka kwake kumawononga.